St. Louis House of Fine Ice Cream and Dessert

Welcome to St. Louis House of Fine Ice Cream and Dessert, where indulgence meets perfection. With over 10 years of experience in creating sweet masterpieces, St. Louis is now looking to expand its reach and bring more joy and happiness to sweet-toothed dessert lovers in New South Wales.

St. Louis is not your average dessert cafe franchise. Its unique and luscious offerings come straight from the streets of Paris and Italy, using only the finest quality ingredients in all of its products. From its decadent Belgian waffles to its creamy gelato, every dessert is handcrafted with love and passion.

St. Louis is the ultimate destination for anyone craving a luxurious sugar fix. Whether you're in the mood for a Strawberry Nutella Crepe or a Frangelico Affogato, every dish will transport your taste buds to a realm of pure pleasure. The brand's signature St. Louis Fondue and Churros for Two are a must-try for anyone looking for an unforgettable dessert experience.

St. Louis is on the lookout for passionate and driven franchisees who share its commitment to quality and customer satisfaction. As a St. Louis franchisee, you'll receive extensive training and ongoing support to help you succeed in this highly competitive industry. With a minimum setup cost of $600,000, this franchise is a worthwhile investment for anyone looking to dive into the world of desserts.

If you're a dessert lover interested in owning your very own St. Louis franchise, don't hesitate to enquire about this opportunity. With its iconic brand and premium quality products, St. Louis is sure to leave a lasting impression on the dessert scene in New South Wales. Join the St. Louis family today and indulge in the most luxurious desserts you'll ever taste.