Bucking Bull

Do you love the smell of a slow-cooked roast? Do you have a passion for delicious, mouth-watering meats that are cooked to perfection? Then Bucking Bull is the franchise opportunity for you! With over 22 years in operation and 17 locations in QLD and WA, Bucking Bull is now expanding to the rest of Australia and looking to partner with people who share their love for great food and a premium dining experience.

Bucking Bull serves up slow-cooked meats that have been passionately cooked for up to 12 hours, with a medley of flavours that will leave your taste buds dancing for joy. From hearty roast dinners to delicious sandwiches, subs, and burgers, Bucking Bull has something for everyone. They pride themselves on combining traditional cooking methods with contemporary flavours and all their meals are cooked fresh and made to order.

As Australia’s favourite boutique carvery, Bucking Bull has a unique brand that resonates with the community, and with stores now in Perth, Brisbane, Gold Coast, Tamworth, and Craigieburn, they have a proven track record for success. Their franchise program is designed to provide you with all the support you need to run your own business successfully, and they offer comprehensive training to help you get started.

The setup costs for a Bucking Bull franchise starts at $100,000 and ongoing payments range from $170,000 to $490,000. Bucking Bull franchisees also benefit from marketing support, a proven business model, and a strong brand recognition. They also offer flexible financing options to help you get started.

Whether you’re an experienced hospitality professional or just starting in the industry, Bucking Bull is a great way to enjoy the benefits of owning your own business, while being part of an established and reputable brand. With their delicious meals, premium dining experience, and comprehensive training and support, Bucking Bull is the perfect franchise opportunity for those who love great food and want to be part of an exciting and growing business. Enquire about Bucking Bull today and join the roast meat experts!